Classic Tequila Sour Recipe (Tequila Sour No Egg)
This 3-ingredient Tequila Sour recipe (no egg!) comes together in just minutes and has a fresh lemon flavor that is perfectly refreshing to sip any time. It’s a quick and easy quick and easy tequila cocktail that you’re going to crave!
This post is not sponsored however I did do a sponsored post with Lobos 1707 and created this tasty Ginger Tequila Lemonade. I enjoy the flavor and will be sharing more cocktails with it.
Why This Classic Tequila Cocktail Works
I don’t know why I didn’t try this tequila sour cocktail earlier! I fell in love with the whiskey sour a few years ago but I super love tequila. So this simple drink just makes sense!
With minimal ingredients and a fresh taste, a sour is a classic cocktail that can be modified easily with other flavors to create a bunch of drinks (which is my favorite kind for keeping a home bar small).
If you love tequila cocktails, you’ll love this refreshing drink. With lemon flavor and a touch of sweetness, it’s so easy to make and delightful to sip.
Related: Amaretto Sour
Similar to a margarita (just missing the Triple Sec and swapping out the lime), this drink lets the tequila flavor shine through in a really nice way.
This Tequila Sour with no egg is straightforward and foolproof. All you need is a shaker.
This may become your go-to simple tequila drink for your happy-hour drinking.
Ingredients
See the recipe card for quantities.
While I used Lobos 1707 Joven tequila, you can use whatever blano or reposado you already have. I also really like Cazadores tequila when making easy mixed drinks with tequila.
You can use agave instead of simple syrup if you prefer.
Instructions
Step 1
Add tequila, fresh lemon juice and simple syrup to a cocktail shaker.
Step 2
Add ice and shake well.
*Check out my favorite bar tools post to learn more about this cocktail shaker. It’s awesome.
Step 3
Strain into a short cocktail glass. I like to sip this one straight up but you can serve it over ice if you prefer.
I garnished this tequila sour with a small edible flower but you could also use a lemon wedge or slice.
Note: While there are “rules” for making cocktails, I believe we can be a little more flexible when making drinks at home!
Variations
What is so great about mixing up classic cocktails at home is that you can modify them to create more variations or in a way that you would enjoy it more.
- Spicy – Muddle fresh serranos or jalapenos in the cocktail shaker with the lemon juice before adding the tequila, agave and ice. Then shake up and serve!
- Flavored syrups – Want to add another layer of flavor? Use flavored simple syrups. A strawberry simple syrup or even blackberry simple syrup would be super tasty.
- Egg – If you’re looking for a great foam on top of your cocktail (which also adds a creaminess) you can add egg. Here’s how to use egg in cocktails.
- Herbs – Whether you muddle the fresh herbs in the cocktail shaker or just use them as a garnish, herbs are a quick way to add to the drink experience.
- Fruit – Muddle fresh fruit in the shaker as a way to add a boost of flavor. You may want to use a fine mesh sieve as you strain into the cocktail glass to remove all the fruit particles.
- Rim the Glass – Adding a little salt or a sugared rim is a great way to add a touch of flavor and little extra fun. Or add dried rose petals! So cute!
Frequently Asked Questions
Yes, you can use sweet and sour mix instead of fresh lemon juice. But I always try to use fresh citrus whenever making cocktails. You get a brighter flavor that is so refreshing.
Yes, if tequila isn’t your thing, you can use whiskey, gin, rum, or vodka.
Traditionally, you can use this ratio for making any kind of sour cocktail: 2 parts spirit, 1 part sweet (simple syrup) and 1 part sour (fresh citrus).
A Tequila Sour is a classic, citrusy cocktail that you must make! You’re going to love it!
Make sure you don’t lose this recipe by saving it for later! Also, for more recipes make sure you’re following me on Pinterest, Instagram and like my page on Facebook. If you make this recipe, be sure to leave a star rating and tag me in your pictures!
More easy sour cocktails
More easy tequila cocktails
- This Tequila Gimlet Recipe is so so so good. And just as easy as this sour recipe.
- This Tequila and Coke is a must-try! It’s totally easy and super tasty.
- A Tequila and Soda is one of my favorite easy tequila cocktails to make. It’s so simple but absolutely refreshing!
- Red wine and tequila absolutely go together! Here are 3 Red Wine and Tequila cocktails you should try.
- A Basil Margarita is full of fresh herbal flavor and a fun twist on a classic tequila drink.
- This simple Tequila Martini recipe with fresh lime and Cointreau is the perfect quick, easy and sophisticated cocktail for tequila lovers!
- You’re going to love this simple and refreshing Tequila and Cranberry cocktail recipe!
Tequila Sour
Equipment
Ingredients
- 2 ounces Tequila blanco
- 1.5 ounces lemon
- 1 ounce simple syrup
Instructions
- Add tequila, lemon juice and simple syrup to a cocktail shaker.
- Add ice and shake well.
- Strain into a fresh cocktail glass.
Notes
- Spicy – Muddle fresh serranos or jalapenos in the cocktail shaker with the lemon juice before adding the tequila, agave and ice. Then shake up and serve!
- Flavored syrups – Want to add another layer of flavor? Use flavored simple syrups. A strawberry simple syrup or even blackberry simple syrup would be super tasty.
- Egg – If you’re looking for a great foam on top of your cocktail (which also adds a creaminess) you can add egg. Here’s how to use egg in cocktails.
- Herbs – Whether you muddle the fresh herbs in the cocktail shaker or just use them as a garnish, herbs are a quick way to add to the drink experience.
- Fruit – Muddle fresh fruit in the shaker as a way to add a boost of flavor. You may want to use a fine-mesh sieve as you strain into the cocktail glass to remove all the fruit particles.
- Rim the Glass – Adding a little salt or a sugared rim is a great way to add a touch of flavor and little extra fun. Or add dried rose petals! So cute!
