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Hibiscus Martini Recipe
Let go of what you're used to when it comes to martinis, this hibiscus martini recipe will delight your senses and give you a whole new way to whip up a martini for happy hour.
Course
cocktails
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
cocktail
Calories
210
kcal
Author
Sharon Garofalow
Ingredients
1 ½
oz
vodka
2
oz
Hibiscus Cooler juice
1
oz
Hibiscus liquor
½
oz
fresh lemon juice
Instructions
To a cocktail shaker, add vodka, hibiscus juice, hibiscus liquor, and fresh lemon juice.
Add ice and shake well.
Strain into a martini glass.
Nutrition
Serving:
1
drink
|
Calories:
210
kcal
|
Carbohydrates:
14
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
5
mg
|
Potassium:
29
mg
|
Fiber:
1
g
|
Sugar:
13
g
|
Vitamin A:
169
IU
|
Vitamin C:
16
mg
|
Calcium:
2
mg
|
Iron:
5
mg