Easy Tortilla Soup Recipe
This easy Tortilla Soup recipe needs just a few ingredients that you dump, stir and heat. With this soup, you can have dinner on the table fast! The French onion soup makes this soup totally crave-able and full of amazing, rich flavor.
Servings: 5 servings
Calories: 233kcal
Ingredients
- 1 recipe for Homemade Snap E Tom
- 7 oz green chili salsa
- 21 oz french onion soup
- 1 1/2 cups water
- 1-2 bags Have's Corn Chips
- 2 cups jack cheese, cubed cubed
- Cilantro, avocado, sour cream or other toppings optional
Instructions
- Make the homemade Snap E Tom from this recipe.
- In a medium saucepan combine onion soup, water, copycat Snap-E-Tom and green chili salsa.
- Cook until bubbly.
- Add a small handful of cubed jack cheese to the bottom of a serving bowl.
- Ladle soup over the cheese.
- Top with broken up tortilla chips and cilantro, if desired.
Notes
If you want to make this soup more hearty you can add rotisserie chicken to it.
Serve the soup by putting cubed jack cheese in a bowl and top with hot soup. Top with tortilla chips, cilantro, cheese, or any other topping that you prefer.
Nutrition
Serving: 1cup | Calories: 233kcal | Carbohydrates: 9g | Protein: 13g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 1177mg | Potassium: 648mg | Fiber: 1g | Sugar: 7g | Vitamin A: 596IU | Vitamin C: 2mg | Calcium: 359mg | Iron: 0.3mg
