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Loaded Tater Tots with Buffalo Aioli
These crunchy tater tots are made extra delicious with the spicy Buffalo aioli. It's the perfect football or game day appetizer.
Course
Appetizer
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
6
Author
Sharon Garofalow
Ingredients
1
package Frozen Tater Tots
1/2
cup
mayonnaise
1/4
cup
prepared Buffalo wing sauce
1/8
tsp
garlic powder
1/8
tsp
paprika
1/3
cup
crumbled blue cheese
2
TBSP
chopped parsley
Instructions
Mix the mayo, wing sauce, garlic powder and paprika together in a bowl.
Keep it in the fridge, covered, until ready to serve.
Prepare tater tots per package directions.
Once tater tots are done, transfer them to your serving dish.
Pour Buffalo aioli over the tater tots.
Sprinkle on blue cheese crumbles and chopped parsley.
Serve immediately.