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Spicy Serrano Margarita
A spicy delicious version of your favorite margarita!
Course
Drinks
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Author
Sharon Garofalow
Ingredients
2
oz.
DeLeón Platinum Tequila
.75 oz. agave
1
oz.
lime juice
Serrano pepper
Cilantro
Tajin or Ghost Pepper Salt for rimming the glass
Instructions
Muddle two pieces of serrano pepper and clap 5 pieces of cilantro in a tin.
Rim a highball with Tajin or Ghost pepper salt, shake all ingredients together and strain into a the highball glass.
Garnish with a serrano pepper and sprig of cilantro